Ahmed Garlic Pickle 1kg is a traditional Indian pickle made from garlic, oil, salt, and a variety of spices. It is a popular condiment in Indian cuisine, and it is often served as a side dish with meals or as a topping for sandwiches and other dishes.
It is made with fresh garlic cloves that are shredded and marinated in oil, salt, and spices. The spices used in the pickle vary, but they typically include red chili powder, mustard seeds, fenugreek, and turmeric. The pickle is cooked for a short time to allow the flavors to blend, and then it is allowed to cool and mature.
Use of Ahmed Garlic Pickle 1kg:
- As a side dish: Serve this Pickle with rice, roti, or other Indian breads. It can also be served as an accompaniment to curries, dal, or other main dishes.
- As a topping: It can be used as a topping for sandwiches, wraps, or salads. It can also be added to scrambled eggs, omelettes, or fried rice.
- As a condiment: It can be used as a condiment to add a spicy and sour flavor to dishes. It can be drizzled on top of samosas, pakoras, or other fried snacks.
- As a chutney: Ahmed Garlic Pickle can be blended with yogurt or chutney to make a delicious and flavorful chutney. This chutney can be served with samosas, pakoras, or other fried snacks.

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