Basmati Rice: The Jewel of Indian Cuisine

Basmati rice, often referred to as the “King of Rice,” is a fragrant and long-grain rice variety celebrated for its exceptional aroma, slender grains, and delightful taste. This rice is native to the Indian subcontinent, particularly the foothills of the Himalayas and the regions of India and Pakistan. It has earned a prominent place in the culinary world for its unique attributes.