Khanum Vegetable Ghee 12.5 Kg is a high-quality, versatile cooking oil that is perfect for any restaurant. It is made from 100% pure vegetable oils, including non-hydrogenated palm oil, and is free from animal fats. This makes it a healthier choice than traditional ghee, which is often made with butter.
Khanum Vegetable Ghee has a rich, nutty flavour that is perfect for Indian, Asian, and Middle Eastern cuisine. Khanum Vegetable Ghee is a cholesterol-free oil, making it a healthy choice for people who are watching their cholesterol levels. It is also a good source of vitamins A and E, which are essential for good health.
How to use:
Khanum Vegetable Ghee can be used in a variety of ways. It can be used for frying, sauteing, baking, and even as a spread. Here are some tips for using Khanum Vegetable Ghee:
- For frying, heat the ghee over medium heat until it is melted and shimmering.
- For sauteing, heat the ghee over medium-high heat until it is melted and hot.
- For baking, melt the ghee and use it as a substitute for butter or oil in your favorite recipes.
- As a spread, Khanum Vegetable Ghee can be used on toast, crackers, or bagels.
Khanum Vegetable Ghee 12.5 Kg is a delicious and healthy cooking oil that is perfect for any restaurant. It is versatile, flavourful, and healthy, making it a great choice for your customers.