Victoria Self Raising Flour 25kg is made from 100% British wheat and contains a raising agent, so you do not need to add any additional baking powder. Whether you’re baking light and fluffy cakes, tender biscuits, or delectable scones, Victoria Self Raising Flour is the ideal choice. Its unique formulation helps your baked goods rise evenly, creating a soft and airy texture that is sure to delight your customers’ taste buds.
If you are looking for a high-quality, pre-sifted self-raising flour for your restaurant, then Victoria Self Raising Flour 25kg is a great option. It is easy to use, produces light and fluffy baked goods, and is available in a large, cost-effective bag.
Specification:
- Net weight: 25kg
- Ingredients: Wheat flour, raising agents (calcium phosphate, sodium hydrogen carbonate, calcium carbonate), niacin, iron, thiamin.
- Storage: Store in a cool, dry place.