New Zealand lamb legs are one of the best lambs in the world. Such chump-off legs have a very small fat content that ensures minimum wastage. They come complete with a shaker, which can be removed and cooked separately or used in combination with any meat dish. The legs are ideal for roasting, curries, tikka, skewers and any application requiring a fine cut of tender meat.
Net Content: (PRICE PER KG)
Shipping Weight: (PRICE PER KG)

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